Singapore offers a dynamic blend of cultures and cuisines, showcasing a variety of high-quality cooking classes tailored to ignite your inner chef. Whether you're a novice or a seasoned home cook, this leading cooking experience in Singapore promises to ignite your culinary passion and enhance your skills. Get ready to tantalize your taste buds, unleash your imagination, and embark on a culinary journey unlike any other! Join us as we explore the finest cooking classes offered in the vibrant Lion City.
Key Consideration Factors
At Steriluxe, we understand the importance of providing our readers with accurate and reliable information. That’s why we take our selection process seriously when it comes to identifying the best companies in a particular field. One of the key considerations we take into account when creating our list is Google and Facebook ratings. By evaluating the feedback from real customers, we can ensure that our readers have access to trustworthy and unbiased reviews. These ratings give us insight into the overall satisfaction of a company’s customers, as well as the quality of their services.
Best Cooking Class Singapore
D’Open Kitchen
Hey, have you heard about D’Open Kitchen? They host these incredibly fun team-building events, and guess what? Over 30,000 people have already enjoyed them! Trish Yee is the genius behind it all – not only is she a culinary consultant, but she's also a talented bento artist and recipe developer. How awesome is that combination?
The team at D’Open Kitchen is highly professional and skilled in various cuisines. They offer classes for both individuals and teams. Plus, if you're seeking something distinctive for your company's team building, they have a diverse range of exciting activities to pick from. You should definitely give them a look!
>>Company details
| Address | 6 Shenton Way Singapore 068809 |
| Contact | 65 8228 6217 |
| Operating hours | Open Daily 8:00am – 10:00pm |
>>What we like about it
- Classes for individuals and teams.
- Wide variety of cuisines covered.
- Unique activities for team-building.
>>Testimonial
Had our team building here today and it was an amazing experience. Clare and her team were great. It’s a clean open kitchen that could easily fit 20 people. Thank you 🙂 -Irene (Google review)
Palate Sensations Culinary School
You've got to hear about Palate Sensations Culinary School! It began in Lynette Foo's home back in 2005. Lynette, an incredibly talented chef, holds a Diplome de Cuisine in French Cuisine and a certificate in Asian pastry, among other impressive credentials. Her mission is to empower learners with high-quality culinary principles and techniques to elevate their skills. It's an ideal fit for beginners and aspiring chefs alike! With a fantastic team of experienced instructors, you should definitely consider giving it a try if you're passionate about cooking and eager to enhance your skills.
>>Company details
| Address | Chromos #01-03, 10 Biopolis Road, Singapore 138670. |
| Contact | 65 6478 9746 |
| Operating hours | Tuesday to Sunday 10:00am – 10:00pm |
>>What we like about it
- Experienced and qualified teaching team.
- Diverse range of cooking classes.
- Focus on enhancing cooking skills.
>>Testimonial
From start to finish, a wonderful experience! Chef Ryan gave us an informative tour of Tiong Bahru market including details we could not have known without his local guidance. Then the cooking instruction was a fun experience full of fresh ingredients and new techniques. Delicious result!
Highly recommend!!! Booking was easy with quick chat messaging to answer our questions and customize our private session menu. You will definitely have leftovers, so bring several containers for taking home. -Sarah (Google review)
Brettschneider’s Baking & Cooking School
Hey, do you know Dean Brettschneider? He’s a globally renowned professional baker and patissier! He’s authored 12 cookbooks and even judged on several TV shows. Now, he’s sharing his passion for baking at Brettschneider’s Baking and Cooking School. And guess what? He’s got a team of other amazing professionals, including Chef Jenna White, who used to work at Flute’s Restaurant in the National Museum of Singapore as the Executive Pastry Chef. They’ve got some seriously impressive expertise! If you’re into baking and cooking, this place is a must-visit. You’ll learn from the best!
>>Company details
| Address | 1 Greendale Avenue Singapore 289495 |
| Contact | 65 6463 5508 |
| Operating hours | Open Daily 9:00am – 5:00pm |
>>What we like about it
- Renowned for pastry and baking training.
- Offers hands-on learning experiences.
- Ideal for aspiring bakers and pastry chefs.
Commune Kitchen
Oh, have you heard about Commune Kitchen? It’s this fantastic cooking school that’s fully certified and known for offering affordable and interactive culinary experiences. It’s run by the amazing Chef Payal Thakurani, who has been in the industry since 2012. By the way, she’s not just a chef but also the author of the popular book “Curries for the Soul”! How cool is that?
She’s been a foodie since she was a kid and believes that food is all about bringing families together. The best part is, that her team of chefs is so warm and friendly. They offer classes in Taiwanese cooking, traditional Srilankan food, the art of Xiao Long Bao, Indian curries, and many other specialties. It’s definitely a culinary adventure worth trying!
>>Company details
| Address | 182 Cecil Street #02-10/11 Frasers Tower Singapore 069547 |
| Contact | 65 88214805 |
| Operating hours | Monday to Saturday 10:00am – 8:00pm |
>>What we like about it
- Fully certified culinary school.
- Affordable and interactive culinary experiences.
- Headed by Chef Payal Thakurani.
>>Testimonial
Super fun cook & learn experience with Payal and her team at Commune Kitchen! 🙂 From pizza to pumpkin soup and tiramisu… Everything on the Italian menu was great! -Lilian (Google review)
Food Playground
You’ve got to check out Food Playground! It’s like the number one cooking school in Singapore, according to Tripadvisor. They’re all about promoting authentic Singaporean cuisine and giving visitors a taste of the local culture. The founder, Daniel, was inspired to start this amazing school after his adventure in South America and Southeast Asia. He realized how food can connect people and help them understand different cultures. It’s really a cultural immersion experience through food! You’ll learn so much about the local traditions and flavors. Trust me; it’s a fantastic journey.
>>Company details
| Address | 24A Sago Street, Singapore 059020 |
| Contact | 65 9452 3669 |
| Operating hours | Open 24/7 |
>>What we like about it
- Offers a taste of South American and Southeast Asian cuisines.
- Emphasizes the importance of food in connecting with locals.
- Multi-award-winning culinary school.
>>Testimonial
Sara was an amazing teacher. The cooking class was interesting and we made delicious curry and accompaniments. Highly recommend this experience -Susan (Google review)
How to Prepare for a Cooking Class in Singapore
To prepare for a cooking class in Singapore, start by researching and selecting a reputable cooking school that offers the type of cuisine or dishes you’re interested in learning. Check their class schedules, fees, and reviews. Once you’ve chosen a class, make sure to confirm your reservation and inquire about any specific requirements or ingredients you might need to bring along. On the day of the class, dress comfortably and wear closed-toe shoes for safety. Bring a notebook and pen to take notes, and don’t forget to bring your enthusiasm and eagerness to learn!
Before attending the cooking class, it’s also a good idea to familiarize yourself with basic cooking terminology and techniques related to the cuisine you’ll be learning. This will help you follow instructions more easily and make the most out of the experience. Finally, be open to engaging with the instructor and fellow participants, as cooking classes are not just about learning recipes but also about sharing experiences and tips with others who share your passion for food and cooking.
Frequently Asked Questions
What types of cuisines are typically offered in Singaporean cooking classes?
Singapore offers a diverse range of cooking classes, including local Singaporean, Chinese, Malay, Indian, Thai, Japanese, and Western cuisines.
Do I need any prior cooking experience to join a cooking class?
No prior experience is usually required. Most classes cater to beginners and enthusiasts, providing step-by-step guidance.
What should I wear to a cooking class?
Wear comfortable clothing and closed-toe shoes for safety. An apron might also be provided or recommended.
How long do cooking classes in Singapore typically last?
Classes can vary in duration, but most last around 2 to 3 hours.
What should I bring with me to the cooking class?
Bring a notebook, pen, and an open mind ready to learn. Some schools might provide aprons, but it’s always good to confirm.
Related Articles
- THE 10 BEST INDIAN RESTAURANTS IN SINGAPORE 2023 by Surelythebest
- THE 10 BEST INDIAN RESTAURANTS IN SINGAPORE 2023 by Steriluxe
Other Featured Article
Can’t spot your brand on our list? It’s time to turn the spotlight on your company! Don’t miss this incredible opportunity to gain visibility. Fire off an email to us at sales@sureclean.com.sg and we’ll reveal how you can skyrocket your brand presence by getting listed! Let’s get the ball rolling, shall we?
